Talk:Bacon Wrapped Eggs/@comment-65.100.48.249-20111005233539/@comment-5029309-20120417233656

It says to use pre-cooked bacon. I'm guessing you don't want the bacon too crispy, because you'll be bending it to encircle the egg.

I would imagine cook bacon until soft, and it'll crisp in the oven.

Looks great!